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USED TOMATO PASTE LINE INCLUDING TRIPLE EFFECT EVAPORATOR WITH CAPACITY 1000 TONS/DAY RAW MATERIAL AND ASEPTIC LINE WITH CAPACITY 8000 KG/HOUR OUTPUT. FURTHER DETAILS AS FOLLOWS: – ING. ROSSI USED EVAPORATOR MOD.ULTER 1000 TRIPLE EFFECTS FORCED CIRCULATION BUILT IN 1998, CAPACITY 1000 TONS/DAY RAW MATERIAL. CIRCULATION BY TURBINE ON THE FINISHER AND BY ELECTRIC ENGINES ON THE OTHER EFFECTS. EQUIPPED WITH SYSTEM FOR DOUBLE EXTRACTION (LOW BRIX AND HIGH BRIX PRODUCTS). BEFORE SHUT DOWN WAS USED TO PROCESS TOMATO JUICE TO PRODUCE DOUBLE PASTE 28/30 BRIX. – ING. ROSSI USED ASEPTIC LINE BUILT IN 1998 WITH FEW WORKING HOURS. INCLUDES FEED TANK, BERTOLI PISTON PUMP TO PUSH CONCENTRATED PRODUCT FROM THE EVAPORATOR INTO THE ASEPTIC PASTEURISER, TUBE IN TUBE ASEPTIC PASTEURISER WITH CAPACITY OF 8000 KG/HOUR OUTPUT PRODUCT, DOUBLE ASEPTIC FILLER OR DRUMS AND BINS (FROM 220 TO 1500 LITRES), EQUIPPED WITH TRANSPORT CONVEYOR BY ROLLERS FOR PALLETS AND FRONT CONVEYOR BY ROLLERS FOR PALLETS GRABBING.

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State of art plant in 6 acres of land with production area, office cum guest house, staff and worker quarter rooms, side roads, weigh bridge, power load 500 kw, backup DG Set, required licences and government approvals. Plant is having following manufacturing lines; Dedicating line of Tomato Ketchup and different sauces 12 to 14 mt per 12 hrs shift with facility to pack in bottles and sachets Dedicating line of Fruit Jam 3 MT per 12 hrs shift and to produce Ketchup through vacuum pan system Dedicating canning and bottling line to produce all types Fruits in Sugar Syrup and Vegetable in brine Dedicating processing line of Tomato Puree and Paste to handle 3000 kg tomato per hour

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